Trabocco brings something new to Alameda: world class Italian cuisine in a family friendly setting, beautiful year-round outdoor dining and lounge, and a sleek and dynamic bar. Both were excellent. Menu See all menus Antipasti Polipo e Patate grilled octopus, potato, celery, shallots, lemon, olive oil $22 Caprese di stefano burrata, rosso bruno tomatoes, basil, olive oil, olives $18 Burrata Con Prosciutto di stefano burrata, prosciutto, grissini $20 Cuisines Italian Average Cost $75 for two people (approx.) The steak tasted amazing, and the polenta and spinach were top-notch. Though staff had to change mid-meal, seamless with a dash of humor. Copyright 20042023 Yelp Inc. Yelp, , and related marks are registered trademarks of Yelp. Hector: You are one of the best restaurant service workers on the planet. Both were excellent. Yes, of course - there is a $1.50/person cake service fee. Tbsp. Please tell us by clicking here if you know that any of the information shown is incorrect. I decided to try it and he was 100% correct. Four-Course Family Dinner for Two or Four -- Take out Only, Insalata Mista - mixed greens with balsamic vinaigrette/ Choice of one: Maccheroni alla Pecorara - penne pasta with fresh tomato sauce, ricotta, eggplant, basil (can be prepared gluten-free) -or- Rigatoni Bolognese - rigatoni pasta with beef, pork, tomato ragu (can be prepared gluten free)/ Choice of one: Pollo Contadina -- Wood-fire grilled partially deboned Mary's organic chicken, fresh herb and chili flake marinade, served with sauteed spinach and roasted potatoes with toasted almonds -or- Salmone alla Griglia - Wood-fire grilled Scottish salmon filets with lemon olive oil, served with sauteed spinach and roasted potatoes with toasted almonds/ Dessert - Tiramisu, wood-fire grilled 16oz. Trabocco is currently open for indoor dining and outdoor dining (weather permitting) in our covered/heated patio dining room, takeout service (click on the button below) is also available. Luckily we arrived in the dinner hour last night-on a Friday. Take the express lunch table d'hte option; a simple, fast & efficient formula. Odd location for great Italian food, but the extra steps will do you good. The food is costly here, so people should get what they pay for. My dessert was the house tiramisu and it was light and flavorful. This review is the subjective opinion of a Tripadvisor member and not of Tripadvisor LLC. Coffee and a shareable dessert completed a nice meal. Does Trabocco Kitchen & Cocktails have outdoor seating? take home family style dinner, ready to take home and serve. However when we saw the menu we knew we were not in for a normal Italian restaurant dinner. The fresh pita baked on site is addictive and the perfect complement to any of the . With Trabocco, Giuseppe Naccarelli is fulfilling that dream. Sirved does not guarantee prices or the availability of menu items. is a story of expertise and culinary perfection. grilled octopus, potato, celery, shallots, lemon, olive oil, di stefano burrata, rosso bruno tomatoes, basil, olive oil, olives, castelvetrano olives, almonds, ricotta salata cheese, breaded and fried calamari served with spicy tomato sauce, roasted golden and red baby beets, watercress, walnuts, ricotta salata, red-wine vinaigrette, frise, radicchio, endive, walnuts, red grapes, grilled pear, prosecco vinaigrette, gorgonzola, baby mixed kale, cannellini, carrots, creamy lemon parmesan dressing, lentils, garbanzos, farro, cannellini beans, quinoa, carrots, cherry tomatoes, lemon anchovy dressing, Soup for Tuesday, January 17: Wood-fire roasted tomato and eggplant (Vegan), and black Beluga lentils with spicy Italian sausage, caesar salad with romaine, parmesan, egg, croutons, anchovies, lemon anchovy dressing, half calzone, half pizza with tomato, fior di latte, basil, ricotta, mushroom, zucchini, eggplant, artichokes, mushrooms, tomato sauce, fior di latte, mushrooms, fior di latte, arugula, prosciutto, shaved parmesan, truffle olive oil, spicy Italian sausage, broccoli rabe, tomato sauce, fior di latte, tomato sauce, fior di latte (fresh mozzarella), assorted italian cured meats, fresh tomato sauce, ricotta, eggplant, basil, rigatoni pasta with beef, pork, tomato rag, parmesan, house-made pasta stuffed with braised oxtail, au jus, pecorino pepato, house-made pasta filled with butternut squash, walnuts, brown butter sage sauce, parmesan, over fresh tomato sauce, baby octopus and tomato rag with shrimp, scallops, clams, mussels, house-made potato dumplings with roasted butternut squash, mushrooms, white wine, parmesan, Risotto for Tuesday, January 17-- Risotto with wood-fire roasted beef, with mushrooms, red wine, and parmesan, topped with a red wine au jus, House-made spinach pasta, Bolognese meat sauce (beef, pork, tomato ragu), bechamel, parmesan and porcini mushrooms, seafood stew with clams, mussels, shrimp, octopus, scallops, fresh fish filet, tomato broth, with grill-toasted bread, Wood-fire grilled scottish salmon filet, arugula fennel salad, and heirloom tomato salad with grilled polenta, grilled scallops, shrimp, and calamari served over sauted spinach, arugula, farro, cannellini beans, and grilled tomatoes with lemon and olive oil. Give us a call at (510) 521-1152 and we'll guarantee you a fine night out. and my wife the salmon. Restaurants near Trabocco Kitchen and Cocktails in Alameda Dig into the smooth and rich spreads, fresh salads and scrumptious grilled meats. On the downside. 1 Gluten free pasta with ragu (apparently the hosts "go-to dish") ; 2 orders ravioli with butternut squash and sage butter - the "go-to" for my vegetarian; and I had a truly fabulous brodetto - an octopus and tomato flavored broth with LOTS of delicious, perfectly cooked seafood. ristorante il trabocco alameda, trabocco, trabocco alameda lunch menu, site:zomato.com trabocco 94501, menu trabacco alameda, It is an icon with title . We allow service animals, as defined by the ADA -- an animal that is trained to perform a task for a person with a disability. Everything is well prepared, and it is served hot with great bread. Trabocco Kitchen and Cocktails menu has been digitised by Sirved. bone-in pork chop, broccolini rabe sauted with garlic and anchovy, roasted potatoes with almonds, 18+ oz. is one of the best places in Montreal for a business lunch or simply for the pleasure of eating well. Contact Us. The 16-seat private wine room is perfect for intimate gatherings, and the bar with communal bar tables pays subtle homage to sleek, sexy Italian sports cars and Vespas. Upon arriving home, I noticed the chicken pieces were very small. Benvenuti! Tbsp. I'm glad I stopped in. Seated immediately, instant water service, followed by attentive Nikko. grilled octopus, potato, celery, shallots, lemon, olive oil. Learn more 2213 S Shore Center, Alameda, CA 94501 Restaurant website No cuisines specified $ $$$$ Grubhub.com Dinner Menu Cocktail Menu Trabocco Kid's Menu I'm not a fan of sitting outside in the tent enclosure, but for food this good - I almost Good portion sizes. Prosecco by the glass, and a good selection of amari. were gnocci and branzino. When queried, Nikko had said this dish had more seafood than the spaghetti with seafood, and I'm delighted I followed his suggestion. All trademarks are properties of their respective owners. bone-in pork chop, broccolini rabe sauted with garlic and anchovy, roasted potatoes with almonds, wood-fire grilled partially de-boned half-chicken, fresh herb and chili flake marinade, abruzzese salt, roasted seasonal vegetables and potatoes with almonds, Traditional, Abruzzese-style slow roasted pork, served with wood-fire roasted brussel sprouts and cauliflower, and roasted potatoes with toasted almonds, Lamb shank braised with garden vegetables, fresh herbs, red wine, and tomatoes, served with soft polenta and sauteed spinach. One of the Friday night specials is Porchetta! On the downside. A listing on Allmenus.com does not necessarily reflect our affiliation with or endorsement of the listed restaurant, or the listed restaurant's endorsement of Allmenus.com. I'm not a fan of sitting outside in the tent enclosure, but for food this good - I almost It was awesome. A menu with something for everyone. Trabocco is rated accordingly in the following categories by Tripadvisor travelers: Detailed Reviews: Reviews order informed by descriptiveness of user-identified themes such as cleanliness, atmosphere, general tips and location information. Reservations are available for both outdoor dining, and indoor dining. Insalata Mista - mixed greens with balsamic vinaigrette/ Choice of one: Maccheroni alla Pecorara - penne pasta with fresh tomato sauce, ricotta, eggplant, basil (can be prepared gluten-free) -or- Rigatoni Bolognese - rigatoni pasta with beef, pork, tomato ragu (can be prepared gluten free)/ Choice of one: Pollo Contadina -- Wood-fire grilled partially deboned Mary's organic chicken, fresh herb and chili flake marinade, served with sauteed spinach and roasted potatoes with toasted almonds -or- Salmone alla Griglia - Wood-fire grilled Scottish salmon filets with lemon olive oil, served with sauteed spinach and roasted potatoes with toasted almonds/ Dessert - Tiramisu, wood-fire grilled 16oz. Details Kitchen See our latest menu and specials updated daily. I emailed after our encounter and she said she stands by her decision and wrongfully claimed that our service animal was not neutered which has no bearing on his ability to be a service animal and was 100% inaccurate as he is neutered. Love the atmosphere here too! grilled octopus, potato, celery, shallots, lemon, olive oil, di stefano burrata, rosso bruno tomatoes, basil, olive oil, olives, castelvetrano olives, almonds, ricotta salata cheese, breaded and fried calamari served with spicy tomato sauce, roasted golden and red baby beets, watercress, walnuts, ricotta salata, red-wine vinaigrette, frise, radicchio, endive, walnuts, red grapes, grilled pear, prosecco vinaigrette, gorgonzola, baby mixed kale, cannellini, carrots, creamy lemon parmesan dressing, lentils, garbanzos, farro, cannellini beans, quinoa, carrots, cherry tomatoes, lemon anchovy dressing, Soup for Tuesday, January 17: Wood-fire roasted tomato and eggplant (Vegan), and black Beluga lentils with spicy Italian sausage, caesar salad with romaine, parmesan, egg, croutons, anchovies, lemon anchovy dressing, half calzone, half pizza with tomato, fior di latte, basil, ricotta, mushroom, zucchini, eggplant, artichokes, mushrooms, tomato sauce, fior di latte, mushrooms, fior di latte, arugula, prosciutto, shaved parmesan, truffle olive oil, spicy Italian sausage, broccoli rabe, tomato sauce, fior di latte, tomato sauce, fior di latte (fresh mozzarella), assorted italian cured meats, fresh tomato sauce, ricotta, eggplant, basil, rigatoni pasta with beef, pork, tomato rag, parmesan, house-made pasta stuffed with braised oxtail, au jus, pecorino pepato, house-made pasta filled with butternut squash, walnuts, brown butter sage sauce, parmesan, over fresh tomato sauce, baby octopus and tomato rag with shrimp, scallops, clams, mussels, house-made potato dumplings with roasted butternut squash, mushrooms, white wine, parmesan, Risotto for Tuesday, January 17-- Risotto with wood-fire roasted beef, with mushrooms, red wine, and parmesan, topped with a red wine au jus, House-made spinach pasta, Bolognese meat sauce (beef, pork, tomato ragu), bechamel, parmesan and porcini mushrooms, seafood stew with clams, mussels, shrimp, octopus, scallops, fresh fish filet, tomato broth, with grill-toasted bread, Wood-fire grilled scottish salmon filet, arugula fennel salad, and heirloom tomato salad with grilled polenta, grilled scallops, shrimp, and calamari served over sauted spinach, arugula, farro, cannellini beans, and grilled tomatoes with lemon and olive oil. served with grill toasted bread, Fresh Scottish salmon filet, in a panko breadcrumb and pecorino crust, baked in the wood-fire oven, over a tomato, basil, olive, and caper sauce. The food was huge plates for lunch. I emailed after our encounter and she said she stands by her decision and wrongfully claimed that our service animal was not neutered which has no bearing on his ability to be a service animal and was 100% inaccurate as he is neutered. Hi, so glad you enjoyed the Agnoletti di Zucca -- it's a perfect food for this season. grilled octopus, potato, celery, shallots, lemon, olive oil, di stefano burrata, rosso bruno tomatoes, basil, olive oil, olives, castelvetrano olives, almonds, ricotta salata cheese, breaded and fried calamari served with spicy tomato sauce, roasted golden and red baby beets, watercress, walnuts, ricotta salata, red-wine vinaigrette, frise, radicchio, endive, walnuts, red grapes, grilled pear, prosecco vinaigrette, gorgonzola, baby mixed kale, cannellini, carrots, creamy lemon parmesan dressing, lentils, garbanzos, farro, cannellini beans, quinoa, carrots, cherry tomatoes, lemon anchovy dressing, Soup for Thursday, December 30: Wood-fire roasted tomato and fennel; and Black Beluga lentils with spicy Italian sausage, caesar salad with romaine, parmesan, egg, croutons, anchovies, lemon anchovy dressing, half calzone, half pizza with tomato, fior di latte, basil, ricotta, mushroom, zucchini, eggplant, artichokes, mushrooms, tomato sauce, fior di latte, mushrooms, fior di latte, arugula, prosciutto, shaved parmesan, truffle olive oil, spicy Italian sausage, broccoli rabe, tomato sauce, fior di latte, tomato sauce, fior di latte (fresh mozzarella), assorted italian cured meats, fresh tomato sauce, ricotta, eggplant, basil, rigatoni pasta with beef, pork, tomato rag, parmesan, house-made pasta stuffed with braised oxtail, au jus, pecorino pepato, house-made pasta filled with butternut squash, walnuts, brown butter sage sauce, parmesan, over fresh tomato sauce, baby octopus and tomato rag with shrimp, scallops, clams, mussels, house-made potato dumplings with roasted butternut squash, mushrooms, white wine, parmesan, House-made spinach pasta, Bolognese meat sauce (beef, pork, tomato ragu), bechamel, parmesan and porcini mushrooms, seafood stew with clams, mussels, shrimp, octopus, scallops, fresh fish filet, tomato broth, with grill-toasted bread, wood-fire grilled scottish salmon filet, arugula fennel salad, and heirloom tomato salad with grilled polenta, grilled scallops, shrimp, and calamari served over sauted spinach, arugula, farro, cannellini beans, and grilled tomatoes with lemon and olive oil. Yes, you can make a reservation by picking a date, time, and party size. We took our friends here for dinner based on the recommendation of my wifes coworker that knows the chef/owner. The covered and heated outdoor area provides year-round dining, and the outdoor lounge area is the perfect spot to enjoy a Trabocco signature cocktail and 'stuzzechini' (small plates). We tried to explain to Christine, the owner, that the Americans with Disabilities Act does not have any breed restrictions for service dogs. I drove 3 hours to go there and it was worth it. Lunch Menu. Trabocco's house-cocktails feature Alameda's own St. George Spirits and Hangar 1 Vodkas, Four-Course Family Dinner for Two or Four -- Take out Only. We do not allow emotional support/comfort animals. Good portion sizes. For more information, please read our Terms and Conditions. Thanks for checking with us first! more, Vegetarian Friendly, Vegan Options, Gluten Free Options, grilled octopus, potato, celery, shallots, lemon, olive oil, di stefano burrata, rosso bruno tomatoes, basil, olive oil, olives, castelvetrano olives, almonds, ricotta salata cheese, breaded and fried calamari served with spicy tomato sauce, roasted golden and red baby beets, watercress, walnuts, ricotta salata, red-wine vinaigrette, frise, radicchio, endive, walnuts, red grapes, grilled pear, prosecco vinaigrette, gorgonzola, baby mixed kale, cannellini, carrots, creamy lemon parmesan dressing, lentils, garbanzos, farro, cannellini beans, quinoa, carrots, cherry tomatoes, lemon anchovy dressing, Soup for Tuesday, January 17: Wood-fire roasted tomato and eggplant (Vegan), and black Beluga lentils with spicy Italian sausage, caesar salad with romaine, parmesan, egg, croutons, anchovies, lemon anchovy dressing, half calzone, half pizza with tomato, fior di latte, basil, ricotta, mushroom, zucchini, eggplant, artichokes, mushrooms, tomato sauce, fior di latte, mushrooms, fior di latte, arugula, prosciutto, shaved parmesan, truffle olive oil, spicy Italian sausage, broccoli rabe, tomato sauce, fior di latte, tomato sauce, fior di latte (fresh mozzarella), assorted italian cured meats, fresh tomato sauce, ricotta, eggplant, basil, rigatoni pasta with beef, pork, tomato rag, parmesan, house-made pasta stuffed with braised oxtail, au jus, pecorino pepato, house-made pasta filled with butternut squash, walnuts, brown butter sage sauce, parmesan, over fresh tomato sauce, baby octopus and tomato rag with shrimp, scallops, clams, mussels, house-made potato dumplings with roasted butternut squash, mushrooms, white wine, parmesan, Risotto for Tuesday, January 17-- Risotto with wood-fire roasted beef, with mushrooms, red wine, and parmesan, topped with a red wine au jus, House-made spinach pasta, Bolognese meat sauce (beef, pork, tomato ragu), bechamel, parmesan and porcini mushrooms, seafood stew with clams, mussels, shrimp, octopus, scallops, fresh fish filet, tomato broth, with grill-toasted bread, Wood-fire grilled scottish salmon filet, arugula fennel salad, and heirloom tomato salad with grilled polenta, grilled scallops, shrimp, and calamari served over sauted spinach, arugula, farro, cannellini beans, and grilled tomatoes with lemon and olive oil. The owner/chef even helped sing happy birthday! In addition the prices were reasonable. Both were superb. Mind you, he was sitting quietly, maintaining eye contact with my daughter and waiting for instructions. Got reservations online only 20 minutes before our arrival and were greeted and seated professionally and quickly upon arrival. 20 reviews 15 photos. 2008-2023 Zomato Ltd. All rights reserved. It is absolutely fabulous, succulent and delicious. . It came with polenta and fresh spinach on the side. I just wanted to let you know that I agree about the Agnolotti di Zucca. Note: your question will be posted publicly on the Questions & Answers page. And we are so glad to dine here! Payment options AMEX, Discover, MasterCard, Visa Executive chef I had pasta with tomato and ricotta that was too creamy. Every Chef dreams of owning his own restaurant - a place to reflects their passion, personality, love for food and a fabulous dining experience. Restaurants near Trabocco Kitchen and Cocktails in Alameda, Herrington's Sierra Pines Resort Restaurant, The Buckhorn Bar and Mountain Creek Restaurant, trabocco kitchen and cocktails lunch menu, trabocco kitchen and cocktails food photos, trabocco kitchen and cocktails in alameda reviews. new york steak, roasted potatoes and almonds, spinach, Wood-fire grilled 16 oz. heavenly! Menu Popular dishes View full menu $9.00 Tiramisu 72 Photos 117 Reviews $21.00 Cristina 40 Photos 51 Reviews $25.00 Spaghetti Del Trabocco 44 Photos 52 Reviews $22.00 Ravioli Con Coda 32 Photos 37 Reviews $20.00 Agnolotti Di Zucca 20 Photos 31 Reviews $18.00 Caprese 18 Photos 37 Reviews $9.00 "punch Abruzzese" Panna Cotta 21 Photos 29 Reviews I've walked past this restaurant a hundred times, and this is my first time eating here. Enjoy popular items like a Big Mac or get a sweet treat like the Smarties McFlurry. It came with polenta and fresh spinach on the side. I'm glad I stopped in. Make reservations!More. 2021 GrubHub, Inc. All rights reserved. We ordered three pasta dishes all of which were so good. In business mode? served with grill toasted bread, Fresh Scottish salmon filet, in a panko breadcrumb and pecorino crust, baked in the wood-fire oven, over a tomato, basil, olive, and caper sauce. Hector: You are one of the best restaurant service workers on the planet.More, I met my brother and niece in Alameda and my brother highly recommended this restaurant. As an appetizer, I ordered the calamari.The portion size wasn't as large as I had hoped, but the calamari was perfect. Chef and owner was present (as it seems he always is) and made rounds thru the dining room and bar. Reserve a table at Trabocco, Alameda on Tripadvisor: See 348 unbiased reviews of Trabocco, rated 4.5 of 5 on Tripadvisor and ranked #2 of 258 restaurants in Alameda. We fly into Oakland, CA airport several times a year. Menu for Trabocco Kitchen & Cocktails Dinner Menu; Cocktail Menu; Trabocco Kid's Menu; About Trabocco; Dolce - Desserts; Antipasti Polipo e Patate. Four-Course Family Dinner for Two or Four. take home family style dinner, ready to take home and serve. Really excellent food. The menu includes authentic thin crust pizza as well as rustic baked and roasted delicacies from a wood burning oven, meat and fish on the rotisserie, and fresh pastas and breads made in-house daily. Food was cooked to perfection. It is ensuring that every plate not only highlights the freshness of its parts but shines in its entirety. This restaurant has always excelled, and never disappointed. bone-in pork chop, broccolini rabe sauted with garlic and anchovy, roasted potatoes with almonds, 18+ oz. As an appetizer, I ordered the calamari. My wife and I ordered the spaghetti del Trabocco on the lunch menu. We travel to Alameda to visit family, and it seems every trip includes a dinner here. Yes, Trabocco Kitchen & Cocktails offers takeout. We use cookies on our website by using this website you consent to our cookie policy. My friend had a grilled shrimp salad that looked wonderful but tasted too fishy for me.The best birthday part was dessert. My daughter has a Diabetic Alert Dog and we were denied service because her service animal isa pit bull. Entrees ordered; a lovely bottle of wine was ordered and opened to accompany the diverse entrees. The food is costly here, so people should get what they pay for.More, We sat in the atrium and it was bright and sunny! Chef has a selection that we appreciate. With Trabocco, Giuseppe Naccarelli is fulfilling that dream. Menu may not be up to date. My dessert was the house tiramisu and it was light and flavorful. I ordered the steak special. All trademarks are properties of their respective owners. Love the atmosphere here too!More, When we approached this restaurant in a suburban shopping center I did not expect to come away with a dining experience. These beautiful and unique structures with numerous poles, pulleys, nets and beams are found along the Adriatic coast of Abruzzo. It was more like 1.3 pieces of chicken per plate; instead of 2. Apparently the cooks don't know how to cutchicken. The dining room offers intimate booths, tables, banquet seating, and a beautiful acacia wood Chef's communal table. A Friday had hoped, but the extra steps will do you good and we #. My wifes coworker that knows the chef/owner just wanted to let you know that I about! Almonds, spinach, Wood-fire grilled 16 oz will be posted publicly the. I decided to try it and he was sitting quietly, maintaining eye contact with daughter. Plate not only highlights the freshness of its parts trabocco alameda lunch menu shines in its entirety immediately, instant water service followed. 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